43 Fourth Of July Cake Ideas For A Party Finale Better Than Fireworks

These cake ideas are the sweetest way to celebrate this holiday.

Red Velvet Ice-Cream Cake
Photo: Greg DuPree; Prop Styling: Heather Chadduck Hillegas; Food Styling: Torie Cox

Three cheers for the red, white, and blue! But don't stop the festivities there. After all, actions speak louder than words, and what says 'celebration' like a cake? This Fourth of July, show your patriotic spirit with a stunning cake as the centerpiece of your party. After a day of outdoor festivities, with snacks, beverages, smoky barbecue, and side dishes galore, a sweet treat will be just what your party guests need to re-fuel for the final fireworks show.

Decorate your entertaining space with patriotic-colored streamers and flowers, but don't stop there. A flag-inspired cake can be fun and festive without being complicated. Look at some of our favorite red, white, and blue cakes for your Fourth of July party, or make one of our favorite cake recipes that uses fresh summer fruit like berries and peaches. With so many cakes to choose from, these Independence Day dessert ideas are the sweetest way to celebrate this holiday.

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Sour Cream Flag Cake

Flag Cake
Southern Living

This pretty and patriotic dessert is a colorful centerpiece for your summer parties. The presentation, decorated to mimic an American flag, isn't even the most charming thing about this cake. You can't beat the flavor combination of moist sour cream cake, vanilla frosting, and fresh berries.

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Red, White, and Blue Poke Cake

Red, White, and Blue Poke Cake
Jennifer Causey

This summery cake recipe is one of our favorite reasons to use a 9x13 pan. Not your average poke cake, this recipe forgoes the typical gelatin or pudding mix filling in favor of two fillings. Take advantage of fresh summer berries for this cake's filling.

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Cream Cheese Pound Cake

Cream Cheese Pound Cake
Hector Sanchez; Styling: Karin Olsen

One of our favorite classic pound cake recipes gets festive for the Fourth with a topping of fresh berries and whipped cream. Baking pound cake with cream cheese will make for decadent bites and recipe requests from everyone at the party. Let the cake cool completely on a wire rack for at least an hour.

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Berry Chantilly Cake

Berry Chantilly Cake
Photographer: Jennifer Causey Food Stylist: Melissa Gray Prop Stylist: Heather Chadduck Hillegas

If you're the prized family baker, impress everyone this year with a layered beauty full of fresh berries. Deceptively easy to make, this recipe will be your new secret weapon. It's the ideal cake for berry fans.

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Plum-Berry Cornmeal Sheet Cake

Plum-Berry Cornmeal Sheet Cake
Alison Miksch

Fresh summer produce shines in this easy-to-serve cake. Alongside berries and plums, vanilla cornmeal and freshly whipped cream combine to make a summer treat fit for your party. Its not-too-sweet base is a perfect complement to summer fruits.

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Key Lime Icebox Cake

Key Lime Icebox Cake
Photo: Hector M Sanchez; Prop Stylist: Heather Chadduck; Food Stylist: Vanessa Rocchio

Icebox cakes are a hallmark of Southern summers, and this one is perfectly refreshing for a hot Fourth of July celebration. It's like Key Lime pie just got a summery new twist. Let this recipe wow you for Independence Day, then keep it in your back pocket as a go-to for every summertime occasion.

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Coca-Cola Cake

Coca-Cola Cake
Micah A. Leal

This Southern-favorite soft drink is the secret to the smoothest chocolate cake layers. The combination of cocoa and Coca-Cola is a match made in heaven in a bite with cream cheese frosting with a touch of salt. Use a spoon to make elegant swooshes in the frosting.

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Cherry Dump Cake

Cherry Dump Cake
Micah A. Leal

In a last-minute rush? This simple dessert requires just four ingredients and minimal effort. While we usually encourage ingredient substitutions for extra convenience, canned cherry pie filling cannot compete with this cake's dark, fresh cherries.

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Banana Pudding Cheesecake

CLOSEUP Banana Pudding Cheesecake
Jennifer Davick; Styling: Lydia Degaris Pursell

Try this twist if your family usually enjoys banana pudding on the Fourth of July. It'll become a new tradition. Plus, what Southerner says "no" to cheesecake?

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Peach-Raspberry Buckle

Peach-Raspberry Buckle
Victor Protasio; Food Styling: Chelsea Zimmer; Prop Styling: Mary Clayton Carl Jones

If you've never heard of a fruit buckle, prepare to fall in love with this fluffy, crumble-topped cake. An innovative take on a fruit-forward recipe popularized in the 1960s, this dessert is worth the revival. Peach and raspberry are the ideal summer fruit combination.

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Strawberry Swirl Cream Cheese Pound Cake

Strawberry Swirl Cream Cheese Pound Cake
Jennifer Davick

Guests will love the beautiful and delicious touch of strawberry swirl when they cut into this moist pound cake. There's no need to worry about transporting a frosted cake since you add cream cheese directly to the cake's batter. Garnish with fresh whipping cream, strawberries, and a few blueberries.

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Ice Cream Sandwich Cake

Ice Cream Sandwich Cake
Caitlin Bensel

You'll automatically be the favorite family member when the kids see you brought an ice cream sandwich cake. And you'll love that there's no need for baking. Pile this layer cake high with ice cream sandwiches and whatever goodies you like—caramel, sprinkles, fruit, you name it!

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Peach Icebox Cake

Peach Icebox Cake
Iain Bagwell; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie Cox

What's better than an easy dessert that serves a crowd and uses fresh summer peaches? One that's also no-bake, like this beauty. Mascarpone whipped cream and graham crackers add to this trifle-style cake's appeal.

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Sweet Tea Bundt Cake

Sweet Tea Bundt Cake
Micah A. Leal

Just like Southerners love to cook with cola, we've also found plenty of delicious ways to enjoy sweet tea. Steeped tea, infused throughout, combines with milk in this recipe's batter. Then, after baking comes even more delicious sweet tea.

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Red Velvet Cheesecake

Red Velvet Cheesecake
Lee Harrelson; Styling: Jan Gautro

Get festive with a silky red velvet cheesecake for the Fourth. If you thought classic cheesecake couldn't get any better, this summer is the perfect opportunity for us to prove you wrong. It's the perfect sweet-meets-rich-meets-creamy combination.

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Red Velvet Ice-Cream Cake

Red Velvet Ice-Cream Cake
Greg DuPree; Prop Styling: Heather Chadduck Hillegas; Food Styling: Torie Cox

With a secret ingredient to arm this cake against the July heat, this stunning layer cake will wow everyone at the party. Top with blueberries, then cut into the bright red cake and white frosting to show off this dessert's festive color palette. Remember to leave enough time to freeze the cake before serving.

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Strawberry Dream Cake

Strawberry Dream Cake
Photo: Greg Dupree

Slice into this crowd-pleasing cake to reveal a row of inviting strawberries. This stunning layer cake will cement your spot as the best baker at the party. It looks almost too pretty to eat (almost).

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Blueberry-Cornmeal Cake

Blueberry-Cornmeal Cake
Alison Miksch; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox

This simple, delightful blueberry cake will be delicious with homemade whipped cream or vanilla ice cream. Cornmeal gives this cake a unique texture. Add raspberries or strawberries for a patriotic twist.

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Chocolate-Zucchini Cake

Chocolate-Zucchini Cake
Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Torie Cox

The kids will never know that this indulgent chocolate cake contains fresh summer veggies. This savory cake, topped with brown butter-pistachio frosting, is packed with greens. To help the cake's texture, shred the zucchini using the large holes of a box grater.

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Strawberry Kuchen

Strawberry Kuchen
Victor Protasio; Food Styling: Chelsea Zimmer; Prop Styling: Mary Clayton Carl Jones

This tender cake showcases the season's fresh strawberry harvest. The German word for cake, kuchen, swept across the South, and our fluffy rendition will put all others to the test. This cake has tender, soft crumbs covered with strawberries and almonds.

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Peach-Bourbon Upside-Down Bundt Cake

Peach-Bourbon Upside-Down Bundt Cake
Antonis Achilleos; Prop Styling: Lindsey Lower; Food Styling: Emily Nabors Hall

Sweet, sticky, and a little boozy, this decadent cake has summertime party written all over it. Baked at the bottom of the pan, fresh peaches mix and mingle with butter and brown sugar. It's an ideal blend of Bundt and upside-down cakes.

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Mississippi Mud Cake

Mississippi Mud Cake
Photo: Beth Dreiling Hontzas

There must always be an option for chocolate lovers at the party. This big-batch sheet cake will satisfy them all. Turn this marshmallow and pecan recipe into cupcakes, too.

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Petite Blueberry Cheesecakes

Petite Blueberry Cheesecake
Jennifer Davick

These two-bite wonders ensure everyone gets an equal portion. Tasty twists on petits fours freeze great, so all you have to do on the Fourth is thaw and top, then sit back and relax. Finish with any flavor preserves you'd like.

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Strawberry Shortcake Sheet Cake

Strawberry Shortcake Sheet Cake
Johnny Autry; Food and Prop Styling: Charlotte L. Autry

This recipe makes strawberry shortcake easily portable for your cookout. With strawberries incorporated into the biscuit and the topping, each bite will be tangy, sweet, and crowd-pleasing. Plus, this recipe gives you double the summer fruit.

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Watermelon Cake

Watermelon Cake
Caitlin Bensel; Food Styling: Rishon Hanners

Reminiscent of the sliced summertime watermelon from earlier in the day, this red velvet cake is topped with chocolate chip "seeds" to look as sweet as it tastes. If you're having an adults-only gathering, there's an option to make this beauty a boozy dessert.

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Creamy Peach Icebox Cake

Creamy Peach Icebox Cake
Antonis Achilleos; Prop Styling; Kathleen Varner; Food Styling: Torie Cox

Store-bought pound cakes are the base of this beautiful summer dessert, but no one will ever know. Adding ice cream and fresh fruit throughout this dessert guarantees a refreshing finale to your party menu. Plan to have enough freeze time.

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Blueberry-Honey Upside Down Cake

Blueberry-Honey Upside Down Cake
Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Audrey Davis

This not-too-sweet cornmeal cake is perfect for a jammy blueberry-honey mixture on top. Upon flipping this treat right-side-up, scoop on some vanilla ice cream to complement the fresh berries and local honey.

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Sunflower Cupcakes

Sunflower Cupcakes
Photographer: Alison Miksch Food Stylist: Erin Merhar Prop Stylist: Prissy Lee

Add more sunshine to your summer celebration with these adorable cupcakes that the kids will love. Get your piping bags ready because these delightful little cakes don't skimp on the icing. These cupcakes might look complicated, but they start with a box of cake mix.

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Key Lime Sheet Cake

Key Lime Sheet Cake
Caitlin Bensel, Food Styling: Margaret Dickey, Prop Styling: Kay E Clarke

Would you believe this beautiful, big-batch dessert starts with a box of cake mix? You don't have to let anyone in on the secret, though. Garnish with lime slices and mint for the perfect finish.

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Blueberry-Lemon Cake

Blueberry-Lemon Cake
Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Audrey Davis

This dessert's fruity, tart, and sweet combination is a must-try. This layer cake will be quite the centerpiece for your food lineup on Independence Day. Pureed berries give the frosting a naturally tinted hue.

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Dreamsicle Cupcakes with Lighthouse Ice Cream Cones

Dreamsicle Cupcakes with Lighthouse Ice Cream Cones
Emily Mingledorff, Pie Crust & Pixie Dust

Are you spending the Fourth of July on the coast? There's never been a more appropriate dessert than these too-cute cupcakes. Old-fashioned ice cream cones give this dessert a unique vintage look.

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Old-Fashioned Pound Cake

Old Fashioned Pound Cake
Southern Living

We have you covered when signing up to bring dessert and can't decide what to bake. You can never go wrong with a classic pound cake topped with homemade whipped cream and fresh summer berries. This cake is so good. Feel free to dress it up or down as you see fit.

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Peach Cobbler Cake

Peach Cobbler Cake
Photography: Caitlin Bensel, Food Styling: Margaret Monroe Dickey, Prop Styling: Heather Chadduck Hilegas

You won't believe how light and fluffy these cake layers are because the presentation is truly photo-worthy. This cakey take on a classic peach cobbler is easier to make than it looks. It also includes a whopping amount of fresh peaches to enjoy.

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Mixed Berry Cheesecake Cupcakes

Cheesecake Cupcakes
Photographer: Alison Miksch Food Stylist: Erin Merhar Prop Stylist: Prissy Lee

Individual treats make serving so much easier when it's time for dessert. For easy celebration preparations, these little cheesecakes stay fresh in the fridge for up to two days. Mixed berries are perfect for the summertime holiday, but switch up the toppings based on your preferences.

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White Chocolate Raspberry Loaf Cake

White Chocolate Raspberry Loaf Cake
Photo: Antonis Achilleos, Prop Styling: Kay Clarke, Food Styling: Emily Nabors Hall

If there are any leftovers (and that's a big "if"), this pretty loaf cake will be delicious with your coffee the following day. This recipe calls for raspberries, but feel free to substitute or mix and match with strawberries and blueberries for festive coloring underneath a sweet, white glaze.

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Dr Pepper Texas Sheet Cake

Dr Pepper Texas Sheet Cake
Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Kathleen Varner

A tasty combination of soda, spices, and chocolate, this recipe is inspired by a dessert trend that took the South by storm in the early 20th century. No one will turn down a slice of Dr. Pepper cake. Top the chocolate frosting with pecans for an extra Southern touch.

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Beet Red Velvet Cupcakes

Beet Red Velvet Cupcakes
Victor Protasio

This recipe creates a rich red velvet cake without artificial dyes. Topped with decadent cream cheese frosting, no one at the party will guess what the secret to these moist and festive cupcakes is. Hint: it's a vegetable.

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Strawberry Vanilla Cake

Strawberry Vanilla Cake
Sarah Epperson

This recipe calls for as many strawberries as possible, resulting in a delightful pink hue. You can prepare the cake layers in advance, wrap them in plastic, and freeze or chill them until you're ready to assemble your final product.

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Key Lime Cupcakes

Key Lime Cupcakes
Photographer and props: Jennifer Causey Food Stylist: Emily Nabors Hall

Try this simple cupcake version of Key Lime pie for a summery dessert that travels well and is full of flavor. Crisp and cooling with plenty of lime juice in a convenient hand-held package, these citrus and meringue cupcakes will go fast this Fourth.

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Strawberry-Lemonade Cake

Strawberry-Lemonade Cake
Jen Causey

Well-suited for summer, this recipe showcases fresh berries and everyone's favorite tangy beverage for a hot day. A lemon cake topped with flavorful jam, prepare this cake up to two days before your Fourth of July BBQ.

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Cheerwine Cherry Cupcakes with Cherry-Swirl Frosting

Cheerwine Cherry Cupcakes with Cherry-Swirl Frosting
Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Kathleen Varner

These fluffy cupcakes, made with the sugary-sweet Southern soda, are inspired by a surge in Cheerwine desserts in the first decade of the 2000s. We refuse to let this carbonated cake trend die, and with one bite of these swirl-topped handhelds, you'll know why.

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Toffee S'mores Cheesecake

Toffee S’mores Cheesecake
Southern Living

Instead of roasting s'mores by the fire, try this decadent cheesecake this Fourth of July. Who could say no to this indulgent combination of our three favorite desserts: toffee, s'mores, and cheesecake?

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Pig Pickin' Cake

Pig Pickin' Cake
Southern Living

Read more here if you've never heard of this old Southern dessert. Full of whipped topping, pineapple, instant vanilla pudding, and pecans, this recipe uses ingredients you probably already have and pays homage to Southern tradition.

Pair your perfect Fourth of July dessert with a variety of festive appetizers. Find festive 4th of July appetizers and snacks for a flavorful, no-fuss party .

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